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Pancito Philly LLC
 

Bringing you freshly baked goods every week at the East Falls Farmers Market & Point Breeze Community Market, and Mexican inspired breakfast at various pop-up locations.

Artisanal Mexican Bread and Breakfast

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Made Locally, Inspired By Mexico

Chef Ana Rodriguez was born and raised in Puebla, Mexico, where bread and pastries are truly intertwined with daily life. Now, we are bringing it to Philly.

Pan de muerto is back!

The season is here! Now through the first weekend of November we'll be having pan de muerto at both of our Farmers Markets. Find our traditional sugar and our new ceniza de totomoxtle one (corn husk ash).

*no pre-ordering available, first come-first serve.

If you'd like a large order for a special occasion email us at pancitophilly@gmail.com and we'd be happy to make it happen!

Thanksgiving Table Setting

Coming Up Next

We paired up with our friends at Weavers Way Farm Market to get you all set up for Thanksgiving!

Things We Bake

We offer a unique collection of traditional Mexican breads and pastries.

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POP-UP BREAKFAST AROUND TOWN!

We are bringing breakfast tortas and Mexican inspired dishes to specific pop-ups. Learn more about it in our pop-up page!

Get your order in!

You won't want to miss out

Order now, pick up at the market.

Get in touch with us for big orders within 19129

*Baked goods only

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